Sparkling Yuzu Lemonade

Sparkling Yuzu Lemonade

Sparkling Yuzu Lemonade. Ingredients, preparation and serving ideas for your KOTSAM recipe.

An easy summer drink with sweet-tart yuzu, sparkling water and ice.

Tips

Garnish with lemon, mint or basil. Add lime juice for more citrus flavor. For a sweeter drink, add a teaspoon of honey or agave syrup.

Sparkling Yuzu Lemonade Recipe

Servings: 1 glass

Ingredients

  • 2–3 tsp yuzu tea concentrate or yuzu marmalade
  • Sparkling water
  • Ice cubes

Method

  • Put 2–3 tsp yuzu concentrate or marmalade into a tall glass.
  • Fill with ice almost to the rim.
  • Pour sparkling water over the ice until the glass is about two-thirds to three-quarters full.
  • Stir gently and serve.

Products used

  • KOTSAM Yuzu Tea with Honey 1 kg

    Regular price
    €17,27 EUR
    Unit price
    €17,27  per  kg
See all articles in Recipes